Green rolls


300 g of flour
80 g powdered sugar
230 g butter
200 g of pumpkin seed butter
1 vanilla sugar

Mix all ingredients, make a dough and leave it for an hour. Roll the dough, form rolls and put on the baking paper. Bake about 15 min at a temperature of 160 °C.

If you wish, roll them in a powdered sugar or pour the ends in the melted chocolate.